#003 | In Digestion With Dan Lepard

Saying "I don't know," baking croissants for Julia Roberts, and the meaning of expertise

Hello. Thanks for being here.

This is the third paid post on In Digestion, a weekly survey of the best food media on the web, and why you should care about it. If you like this newsletter, please follow @in_digestion on Twitter, and tell three of your very best mates. And your nemesis. It’s a power play, trust me.

David Whitehouse

When writing up this chat…